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$129 per person (Minimum 4 people)








Soup
Chicken Katsu チキンカツ
fried chicken with tonkatsu sauce
$16.5
Entrée
★ Peking Duck Roll 2pcs 北京烤鸭卷
Roast duck breast, slices of carrot, cucumber, leek, steamed wrap pancake with duck sauce.
$18.90

★ Pan fried Dumplings prawn 铁板煎饺(虾)
Traditional hand made chinese dumplings and pan fried served.
$18.90

Mains
★ Steamed Garlic Scallops 蒜蓉粉丝蒸带子(6只)
Steamed Tasmanian scallops in a rich garlic
sauce.
$38.90

★ Tasmania Live Lobster 塔省生猛龙虾
$29.9/100g
Average catch of each crayfish range from 1kg and above. Noodles Include.
cooking choices: Steamed/ Braised/ Deep fried
$29.90
Gluten free

★ Fennel and Cumin Crispy Pork 脆皮烧肉
Juicy, crispy pork belly served with broccoli and Hoisin Sauce.
$36.90

★ Sizzling Mongolian Lamb 铁板酱汁塔省羊肉
Stir-fried lamb shoulder in a brown bean chef special sauce with mix vegetables.
$38.90

Gold Leaf Black Pepper Beef 金箔黑椒塔省牛肉
Cooked with beef shin with black bean and pepper. Vegetable include.
$38.90

★ Special fried Rice 特色招牌炒饭
Fried rice with egg, shrimp, veg & dry shallots.
$22.90

Dessert
Choice of desserts on the Menu★ Deep Fried Ice cream
$11.90
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